Easiest Way to Make Homemade Cream Cheese with Jalapeño  Jelly

Cream Cheese with Jalapeño  Jelly
Cream Cheese with Jalapeño  Jelly

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, cream cheese with jalapeño  jelly. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cream Cheese with Jalapeño  Jelly is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cream Cheese with Jalapeño  Jelly is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cream cheese with jalapeño  jelly using 3 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese with Jalapeño  Jelly:
  1. Make ready 8 oz block Cream Cheese
  2. Get Jalapeño Jelly (I use Tabasco Jalapeño Pepper Jelly mild or Pepper Jelly Mild)
  3. Prepare Chips or Crackers
Instructions to make Cream Cheese with Jalapeño  Jelly:
  1. Place on a serving tray, pour jelly on top. Serve with chips or crackers. Enjoy!!

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