Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jalapeño popper deviled eggs. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Jalapeño Popper Deviled Eggs is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Jalapeño Popper Deviled Eggs is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook jalapeño popper deviled eggs using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jalapeño Popper Deviled Eggs:

1. Take 6 Hardboiled Eggs
2. Prepare 5 Tbs softened cream cheese
3. Make ready 3 strips cooked Bacon (crunchy)
4. Prepare 3 Tbs Light Mayo
5. Make ready 2 Tsp finely diced Red Onion
6. Make ready 2 Tsp finely diced Jalapeño Pepper
7. Prepare 1-2 pinches Sea Salt
8. Prepare 1 dash Paprika

Instructions to make Jalapeño Popper Deviled Eggs:

1. Cut eggs in half and remove yolks from eggs and place is small mixing bowl.
2. Dice 2 pieces of the crunchy bacon and add to yolk along with Cream Cheese, Mayo, Onion and Jalapeño and salt to taste. Mix well.
3. Carefully spoon the yolk mixture into the egg whites evenly.
4. Chop the remaining strip of bacon and top the eggs. Lightly sprinkle paprika over the eggs.

So that’s going to wrap this up with this special food jalapeño popper deviled eggs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!