Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, uncle mac's jalapeño poppers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Uncle Mac's Jalapeño Poppers is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Uncle Mac's Jalapeño Poppers is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook uncle mac's jalapeño poppers using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Uncle Mac's Jalapeño Poppers:

1. Make ready 24 large raw jalapeños
2. Take 24 (1 oz) strips of smoked Gouda cheese
3. Make ready 24 (1 oz) strips of chicken cutlet
4. Prepare 12 strips thin center cut bacon cut in half

Instructions to make Uncle Mac's Jalapeño Poppers:

1. Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
2. Place one strip of smoked Gouda cheese inside each Jalapeño.
3. Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
4. Wrap one half slice of bacon around center of each Jalapeño and secure closed with a toothpick.
5. Grill or broil poppers on BBQ or in oven broiler until bacon crisps and peppers begin to char.
6. Serve with Marie's asiago peppercorn dressing or any other dressing of your choice.

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