Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed jalapeños. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stuffed Jalapeños is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Stuffed Jalapeños is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed jalapeños using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Jalapeños:

1. Prepare 15 Large Jalepeños
2. Get Stuffing:
3. Get 1 packages Cream cheese, softened
4. Take 1/2 cup shredded Cheddar cheese, or Monterey Jack
5. Prepare 1/4 cup minced fresh Parsley
6. Get 1/4 cup minced fresh Cilantro
7. Make ready 1 tsp Garlic salt
8. Get TIP: I recommend Lawry's Garlic Salt
9. Get Optional: Add 1 cup meat of your choice. Hamburger, sausage or small cubed cooked chicken is best!

Instructions to make Stuffed Jalapeños:

1. TIP: I recommend wearing food prep gloves for this.
2. Cut the stem off each Jalepeño leaving the end part still, then cut in half lengthwise.
3. Using a small paring knife cut the seeds and insides out of the Jalepeño. Be sure to leave the top part so the stuffing does not run out. As shown
4. In a mixing bowl combine all stuffing ingredients and mix together well.
5. Spoon the stuffing into each Jalepeño till just over the rim.
6. Place Jalepeños on baking sheet or pan and bake at 375° for about 20 min or till stuffing is melty and Jalepeños are soft.
7. Place oven on broil and broil for the last few minutes or till cheese gets browned a bit and bubbly
8. Enjoy!

So that’s going to wrap it up for this exceptional food stuffed jalapeños recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!