Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, jalapeño popper dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jalapeño Popper Dip is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Jalapeño Popper Dip is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook jalapeño popper dip using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Popper Dip:
- Take 8 oz cream cheese
- Get 1 quart sour cream
- Take 8 tbsp diced jalapeños
- Prepare 8 oz shredded sharp cheddar cheese
- Get Panky crumbs
- Make ready shredded parmesan cheese
Steps to make Jalapeño Popper Dip:
- Preheat oven to 385°
- Melt cream cheese in a bowl, then mix in sour cream, cheddar cheese, and jalapeños. I like to add in some of the juice too
- In a glass pan, spray pam, then add half the cream cheese mixture to cover bottom.
- Sprinkle Panko crumbs over, then parmesan cheese to cover the layer.
- Layer the rest of the sour cream mixture in top.
- Sprinkle another layer of parmesan cheese, then top with Panko crumbs.
- Cover with tin foil and bake 40 min.
- Remove tin foil and bake additional 10 minutes.
So that’s going to wrap this up for this special food jalapeño popper dip recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!