Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stuffed with "yum" jalapenos. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stuffed With "Yum" Jalapenos is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Stuffed With "Yum" Jalapenos is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have stuffed with "yum" jalapenos using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed With "Yum" Jalapenos:
- Take 22 -25 jalapenos, halved and seeded
- Take 1 lb bulk sausage, I use sage flavored
- Take 1 packages softened cream cheese, 8 oz
- Make ready 1 cup freshly grated parmesan cheese
- Get 1 tbsp garlic, minced
- Get 1 small onion, chopped fine
Steps to make Stuffed With "Yum" Jalapenos:
- Prepare peppers- halve them and remove seeds and membranes, it's a good idea to wear gloves when doing this.
- Brown the sausage with the onion and garlic, breaking the meat up finely while cooking. Pour off all the grease.
- Add the cream cheese and parmesan cheese, stirring well. You want this completely mixed.
- Stuff the peppers with the sausage mixture and bake in a 400°f oven for 20 minutes. Serve warm, although they're also good at room temperature.
- Delicious!
So that’s going to wrap this up for this special food stuffed with "yum" jalapenos recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!