Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green beans with jalapeño, sausage and eggs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Green beans with jalapeño, sausage and eggs is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Green beans with jalapeño, sausage and eggs is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have green beans with jalapeño, sausage and eggs using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green beans with jalapeño, sausage and eggs:

1. Make ready 2 large eggs
2. Take 1 tbsp butter
3. Take 100 grams sausage bulk
4. Get 15 1/2 oz Italian cut green beans
5. Get 1/3 cup pickled jalapeño peppers sliced
6. Prepare 1 tbsp butter

Instructions to make Green beans with jalapeño, sausage and eggs:

1. Melt 1 tablespoon of butter in a pan. Beat your eggs.
2. Scramble the eggs in the butter set to the side.
3. Brown the sausage, add jalapeños. Drain the green beans add to the sausage and jalapeños. When you have cooked it all for 2 minutes add the last tablespoon of butter.
4. Put on a plate make a crater in the center and fill the crater with eggs. Serve hope you enjoy!

So that is going to wrap this up with this exceptional food green beans with jalapeño, sausage and eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!