Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sausage cheese and jalapeño egg wrap. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sausage cheese and jalapeño egg wrap is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Sausage cheese and jalapeño egg wrap is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook sausage cheese and jalapeño egg wrap using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage cheese and jalapeño egg wrap:

1. Make ready 2 tbsp water
2. Take 3 large eggs
3. Get 3 oz bulk sausage, I used Odoms Tennessee Pride
4. Get 33 grams shredded cheddar cheese sharp
5. Get 1/3 cup jalapeños I used pickled

Instructions to make Sausage cheese and jalapeño egg wrap:

1. Fry your sausage, when done move to a plate.
2. Take your eggs and beat them. Get a large pan with a lid if no lid use aluminum foil. Get the pan hot I use non stick pan for this.
3. Pour your eggs into pan rolling to get an even coat and thickness. Add water. Cover remove from heat.
4. After sitting covered for 2 minutes add sausage, cheese, and jalapeños.
5. Fold the sides in, gently like a burrito. Then roll it up cut inhalf serve, hope you enjoy!

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