Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, candied flowers 💐. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Candied flowers 💐 is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Candied flowers 💐 is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook candied flowers 💐 using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Candied flowers 💐:

1. Make ready 1 egg white
2. Get 1 cup Caster sugar
3. Make ready Fine paint brush
4. Get 3-6 drops 100 proof vodka, flavored (optional)
5. Take Some petals violets, pansies

Instructions to make Candied flowers 💐:

1. Beat egg whites with your hand whisk. Add a couple of drops of vodka to help the flowers dry quicker.
2. Using fresh picked flowers, dont leave them out too long otherwise they will be hard to paint. Paint each flower individually with beaten egg white using the artist's paintbrush the small one is the best to use.
3. When thoroughly coated, sprinkle some caster sugar and place on the dry tray to dry. Flowers are completely dry when stiff and brittle to the touch.
4. This step could take 12 to 36 hours, depending on humidity and size of the flowers.
5. Store the dried, candied flowers in airtight containers until ready to use. They will keep for as long as a year.

So that’s going to wrap it up with this special food candied flowers 💐 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!