Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, robin's candied sweet potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Robin's Candied Sweet Potatoes is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Robin's Candied Sweet Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook robin's candied sweet potatoes using 3 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Robin's Candied Sweet Potatoes:

1. Prepare 6 lb Sweet Potatoes
2. Make ready 100 grams Butter
3. Make ready 100 grams Brown Sugar (light or dark)

Instructions to make Robin's Candied Sweet Potatoes:

1. Butter and sugar amounts are guesstimates as I tend to eyeball it until the consistency I prefer.
2. Peel and cut up all sweet potatoes into chunks or coins. Place in a casserole dish.
3. On a low heat, melt butter.
4. Stir in brown sugar and keep stirring until fully mixed and bubbling.
5. Pour mixture over sweet potatoes and mix to coat each piece. Cover with foil. I tend to make mine the night before to alow them to sit in the sauce.
6. Bake on 180°C for at least 1 hour or until tender.
7. Remove foil and let bake for 20 more minutes until browned.
8. Add marshmallows on top and bake until melted and toasted.

So that is going to wrap this up for this special food robin's candied sweet potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!