Easiest Way to Prepare Award-winning Old Melon Soup With Mung Bean And Jacob’s Tear

Old Melon Soup With Mung Bean And Jacob’s Tear
Old Melon Soup With Mung Bean And Jacob’s Tear

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, old melon soup with mung bean and jacob’s tear. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Old Melon Soup With Mung Bean And Jacob’s Tear is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Old Melon Soup With Mung Bean And Jacob’s Tear is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook old melon soup with mung bean and jacob’s tear using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Old Melon Soup With Mung Bean And Jacob’s Tear:
  1. Get 2 Slice Pork Loin Or 500 gram Pork Rib
  2. Get 1 tbsp Mung bean
  3. Get 1 tbsp job’s tear (get it from Chinese pharmacy)
  4. Get 3 candied date
  5. Take 1 1/2 litter of water
  6. Make ready 2 small old cucumber
Steps to make Old Melon Soup With Mung Bean And Jacob’s Tear:
  1. Add all ingredients into a rice cooker and cook for 35 minutes if using lean meat and longer 45 minute if using pork rib then off heat and let it rest, After 2 hours Bring it to a boil then enjoy it
  2. Or You can simply cook it over a stove, by bringing it to a boil then simmer for 45 minutes or 1 hour

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