Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, coconut flapjacks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Coconut Flapjacks is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Coconut Flapjacks is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut flapjacks using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut Flapjacks:

1. Make ready 200 g Butter
2. Get 200 g demerara (brown crystal) sugar
3. Take 2 tbsp golden (light corn) syrup
4. Make ready 275 g porridge oats
5. Prepare 100 g desiccated (shredded) coconut
6. Make ready 75 g glace (candied) cherries,chopped

Steps to make Coconut Flapjacks:

1. Lightly grease a 30 × 23cm/12 × 9 inch baking tray (cookie sheet).
2. Heat the butter,demerara (brown crystal) sugar and golden (light corn) syrup in a large saucepan until just melted.
3. Stir in the oats,desiccated (shredded) coconut and glace' (candied) cherries and mix until evenly combined.
4. Spread the mixture on to the baking tray (cookie sheet) and press down with the back of a palette knife (spatula) to make a smooth surface.
5. Bake in a preheated oven,170oC/325oF/Gas Mark 3,for about 30 minutes.
6. Remove from the oven and leave to cool on the baking tray (cookie sheet) for 10 minutes.
7. Cut the mixture into squares using a sharp knife.
8. Carefully transfer the flapjacks to a wire rack and leave to cool completely.

So that’s going to wrap this up with this special food coconut flapjacks recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!