Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, 'v' orange poppy seed cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

'V' orange poppy seed cake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. 'V' orange poppy seed cake is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook 'v' orange poppy seed cake using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 'V' orange poppy seed cake:

1. Make ready 1/4 cup 180 g butter plus extra for greasing
2. Get 3 cup 300 g all purpose plain flour
3. Take 1 1/2 tsp baking powder
4. Make ready 3/4 cup 150 g sugar
5. Get 4 large eggs
6. Prepare 3 tbsp milk
7. Prepare 1 tsp orange zest
8. Prepare 1 each 'for the orange caramel'
9. Prepare 1 cup 100 ml water
10. Get 1 cup 200 g sugar
11. Take 1/4 cup 50 g butter
12. Take 3/4 unwaxed oranges
13. Take 1 'for the poppy seed mixture'
14. Make ready 1 tbsp rum
15. Make ready 1/3 heaped cup/50 g rasins
16. Prepare 1/4 cup 60 ml milk
17. Prepare 2 tbsp /25 g soft butter
18. Make ready 1 cup /125g ground poppy seeds
19. Prepare 1 tbsp 2-4 tablespoon sugar
20. Take 1 finely-chopped candied lemon or orange peel, i used both
21. Make ready 1 egg if necessary

Steps to make 'V' orange poppy seed cake:

1. Grease an 11 inch/cm spring release cake pan (tin) .Put the raisins for the poppy seed mixture in a bowl, add rum and leave to soak
2. Meanwhile make the caramel. Put the water and sugar in a saucepan and heat until brown and caramalized.Remove from the heat, stir in the butter and immediately pour in the cake tin, coating both the base and sides. Slice the oranges very thinly and press neatly onto the base and sides of the prepared cake pan, overlapping them slightly.
3. to make the poppy seed mixture, pour the milk into a saucepan, add the butter and bring to the boil. Stir in the poppy seeds, sugar to taste, and add the candied lemon or orange peel and the raisins. Set aside and leave to cool. When cold, stirr in the egg, if necessary, to bind the mixture together.
4. Present oven to 180c/350f to make the cake, put the butter, flour, baking powder, sugar, eggs, milk orange zest, and the poppy seed mixture put into a large bowl and mix to a smooth batter. Stir in a little more milk if the batter is to stiff. turn into the orange-lined cake pan and smooth the top
5. Bake in the oven for 50-60 mins until a wooden cocktail stick inserted into middle comes out clean. Leave to cool completely. serves about 10.

So that is going to wrap it up for this special food 'v' orange poppy seed cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!