Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, bagel egg boat with candied bacon. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bagel Egg Boat with Candied Bacon is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Bagel Egg Boat with Candied Bacon is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:

1. Make ready 1 bagel
2. Take 2 pieces bacon
3. Take 2 Tbsp syrup
4. Make ready 2 large eggs
5. Take 2 Tbsp. Heavy cream
6. Take 1/4 Cup Shredded cheddar cheese
7. Get 2 green onions, chopped
8. Get To taste Salt and pepper

Instructions to make Bagel Egg Boat with Candied Bacon:

1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

So that’s going to wrap it up for this special food bagel egg boat with candied bacon recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!