Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, southern baked candied yams. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Southern baked candied yams is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Southern baked candied yams is something that I have loved my whole life.

This video is about how to make Southern Baked Candied Yams Recipe How to make the best candied yams. Making these southern baked candied yams is super easy. Simply wash the yams, peel & cut them, then pour the delicious & very fragrant candied mixture all over the yams, then bake them!

To get started with this particular recipe, we have to first prepare a few components. You can have southern baked candied yams using 8 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Southern baked candied yams:

1. Prepare 4 large sweet potatoes
2. Prepare 1 stick unsalted butter
3. Prepare 2 cup granulated sugar
4. Prepare 1/4 cup Heavy whipping cream
5. Make ready 1/2 tbsp vanilla extract
6. Prepare 1 1/2 tbsp real maple syrup
7. Prepare 1 1/2 tsp ground cinnamon
8. Take 1/2 tsp nutmeg

Distribute butter pieces evenly over the sweet potatoes. Candied yams are a classic Southern side dish, especially when it comes to Thanksgiving. Even though Mama makes the same sweet potato casserole every year, she won't be offended if you bring these candied yams once she tries them. Lightly spiced and oh-so-sweet, these candied yams will.

Instructions to make Southern baked candied yams:

1. Preheat oven to 350°F
2. Wash and dry yams
3. Peel yams.
4. Slice yams into ½ thick circles.
5. Place into a 12 x 9 casserole dish. Set aside
6. In a medium size pot, melt butter over medium heat.
7. Add sugar and stir until well blended
8. Add whipping cream and stir until creamy
9. Stir in cinnamon, nutmeg, maple, and vanilla extract.
10. TASTE THE MIXTURE AND MAKE SURE IT TASTES YUMMY. ADD MORE SPICES IF NEEDED
11. Pour mixture over yams
12. Cover with foil and back for 40 minutes.
13. Remove foil and bake for an additional 20-25 minutes.
14. Plate and spoon syrupy sauce over the yams. Serve immediately.

Southern candied yams is a old fashioned sweet potato side dish that's slow cooked in a candied mixture on the stove-top. The mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate. These yams are so tender sweet and citrusy. Candied yams are a classic Southern side dish I've enjoyed my entire life. But for years I avoided making them, partially because I thought the process Regardless, candied yams are made by par-cooking sweet potatoes in boiling water, placing them in a baking dish, and topping with a mixture of.

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