Recipe of Favorite Momma's candied yams with almonds

Momma's candied yams with almonds
Momma's candied yams with almonds

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, momma's candied yams with almonds. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Momma's candied yams with almonds is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Momma's candied yams with almonds is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook momma's candied yams with almonds using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Momma's candied yams with almonds:
  1. Prepare 4 yams
  2. Get 1 cup brown sugar
  3. Prepare 1/2 cup slivered almonds
  4. Make ready 1/2 cup pineapple juice
  5. Take 2 cup mini marshmallows
Steps to make Momma's candied yams with almonds:
  1. Preheat oven to 350°F
  2. Peel and slice yams into 1 1/2-2 inch slices
  3. Put almonds in the bottom of a baking dish
  4. Put yam slices on top of almonds
  5. Evenly spread brown sugar all over the top
  6. Pour pineapple juice in the bottom of the baking dish
  7. Bake for 1-1/2 hours
  8. Add marshmallows
  9. Switch oven to broiler and put the yams with the marshmallow back in the oven for a couple minutes to toast the marshmallows

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