Easiest Way to Prepare Any-night-of-the-week Aunt Van's Cream Corn

Aunt Van's Cream Corn
Aunt Van's Cream Corn

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aunt van's cream corn. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aunt Van's Cream Corn is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Aunt Van's Cream Corn is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook aunt van's cream corn using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Aunt Van's Cream Corn:
  1. Make ready 7 each Corn on the cob
  2. Take 2 tbsp Oil
  3. Take 1 cup Flour
  4. Get 1 as needed Water
Instructions to make Aunt Van's Cream Corn:
  1. Cut corn off from cob 2 times (to get the milk). Add oil to bottom of the pot. Add corn & about 1/2 cup to 1 cup of flour & mix together. Add enough water to cover corn & over. Add butter, salt & pepper to taste. Cook 35-40 minutes.
  2. Or microwave: 25-30 minutes.

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