Steps to Make Homemade Sarah's Candied Butter Squash and Berries

Sarah's Candied Butter Squash and Berries
Sarah's Candied Butter Squash and Berries

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sarah's candied butter squash and berries. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sarah's Candied Butter Squash and Berries is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sarah's Candied Butter Squash and Berries is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have sarah's candied butter squash and berries using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sarah's Candied Butter Squash and Berries:
  1. Make ready 1 packages of Butter Squash
  2. Take 2 cup of Mixed Berries
  3. Get 1 1/2 cup of Brown Sugar
  4. Prepare 2 tsp of Vanilla
  5. Take 1 stick of Butter
  6. Take 1/2 packages of Marshmallows
Steps to make Sarah's Candied Butter Squash and Berries:
  1. Preheat oven on broil 400°
  2. Put package of Butter Squash in medium size pot
  3. Add stick of butter, let butter melt with squash
  4. Add brown sugar, stir until sugar turns into liquid
  5. Add 2 tsps of vanilla
  6. Boil until butter squash softens.
  7. Add a layer of marshmallows to the bottom of a medium size casserole dish, then add butter squash without juice on top of marshmallows, then add a layer of marshmallows, then add berries then another layer of marshmallows. add a tablespoon of the butter mixture to each side of the casserole dish…
  8. Bake for 7 minutes until marshmallow brown
  9. Take out and let sit for 5 mins then serve…

So that is going to wrap it up with this special food sarah's candied butter squash and berries recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!