Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green bean soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Bean soup is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Green Bean soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have green bean soup using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Green Bean soup:

1. Make ready 200 grams green mung beans
2. Take 1/2 cup candied melon strips
3. Get 2 large Rock Sugar
4. Take 6 cup water

Instructions to make Green Bean soup:

1. Wash beans and set to soak for at least 2 hours
2. After soaking for at least 2 hours, pour beans into rice cooker and add about 6 to 8 cups of water.
3. Throw in melon strips and rock sugar. Switch on rice cooker and let it cook. Check back every 15 minutes to stir.
4. Ready to serve once beans are soft and mushy

So that is going to wrap this up with this exceptional food green bean soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!