Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chestnut brownies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Chestnut Brownies is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Chocolate Chestnut Brownies is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chocolate chestnut brownies using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chestnut Brownies:

1. Get 60 grams Butter
2. Make ready 60 grams Sugar
3. Take 2 Eggs
4. Take 100 grams ◆Cake flour
5. Take 1 tsp ◆Baking powder
6. Make ready 10 grams ◆Cocoa
7. Get 60 grams Chocolate
8. Make ready 4 to 5 Candied chestnuts

Instructions to make Chocolate Chestnut Brownies:

1. Bring the butter to room temperature or microwave for 20 seconds to soften. Bring the eggs to room temperature. Sift the ◆ dry ingredients. Preheat the oven to 180 ℃.
2. Combine the butter and sugar into a bowl and mix well until the grains are gone. Add the eggs one at a time and mix well.
3. Add the sifted ◆ dry ingredients and mix until it's no longer powdery. Then add the chocolate and the chestnuts cut into 1 cm cubes, and mix.
4. Line a pan with parchment paper and pour in the mixture from Step 3. Bake in a preheated oven at 180 ℃ for about 20 minutes.
5. Cut into pieces of your desired size and enjoy.

So that’s going to wrap it up with this exceptional food chocolate chestnut brownies recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!