Recipe of Favorite Fruit cake

Fruit cake
Fruit cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, fruit cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fruitcake (or fruit cake or fruit bread) is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. Give the classic Christmas fruitcake a makeover with cinnamon, rose, orange blossom and tropical mango for a fruity and fragrant cake. Though this traditional holiday cake is often maligned (I guess some The liquor will make the fruitcake more moist, and will help it last longer.

Fruit cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Fruit cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook fruit cake using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fruit cake:
  1. Prepare 1/2 cup granulated sugar
  2. Make ready 1 cup water
  3. Take 1/4 cup butter/margarine
  4. Prepare 1 tspn ground cinnamon
  5. Get 1/2 tspn ground cloves
  6. Get 1 tspn ground ginger
  7. Take 1/2 tspn salt
  8. Make ready 2 cups seedless raisins
  9. Make ready 2 large eggs, lightly beaten
  10. Take 1 1/2 all purpose flour
  11. Get 1 tspn baking soda
  12. Get 1 tspn vanilla extract
  13. Get 1 cup candied and chopped mixed peel

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Steps to make Fruit cake:
  1. Gather all your ingredients and prepare your baking tin
  2. In a cooking pot (sufuria) put your raisins, peels, sugar, butter, water, cinnamon, cloves, ginger and salt.
  3. Place in the pot in your cooker. Bring the ingredients to boil. Mix and let them simmer for 5 minutes. Stir in between.
  4. Turn off your cooker and let your mix cool to room temperature/ warm.This will ensure your eggs don’t cook when adding them. While cooling, preheat your oven at 180C.
  5. Once cooled add the eggs, vanilla essence, baking soda and flour. Mix all till incorporated. Don’t overdo it.
  6. Transfer your cake butter to baking tin and bake for 40 minutes or toothpick comes out clean.
  7. Serve with a cup of tea🤤🤤

Perfect for everything from afternoon tea to a snack. See more ideas about fruitcake recipes, fruit cake, fruit cake christmas. fruit cakes. Find fruit cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Get the recipe from Rock Recipes.

So that is going to wrap this up with this special food fruit cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!